Looking to replace or change up your morning coffee? This creamy matcha cashew mylk is definitely what you’re looking for. With only 6 ingredients it can be whipped up in less than 4 minutes and there’s no straining necessary. It can be warmed on the stove or served chilled over ice. Great for anytime of…
Tag: plant based
The Golden Retriever
Keeping with the pumpkin spiced theme, here is another easy recipe to add to your repertoire. Why the golden retriever you ask? Because a golden retriever and knit sweater is all any pumpkin spice concoction is missing. This delicious smoothie is packed with whole foods that make for a great pick me up any time…
Pumpkin Spice Souplixir
Not a soup, not a latte, but something in between. This hearty pumpkin spice elixir is warming, delicious and here just in time for PSL season. You can use either canned or roasted pumpkin puree, not pumpkin pie filling. If your dates are of a dryer consistency soak them in warm water for 10 minutes…
Full Moon Macaroons
Macaroons or Haystacks, call ’em whatever you want, they still taste great! These are ridiculously easy to throw together and they make a great snack on the go. I recommend using rolled oats and not quick oats in this recipe. It adds to the chewy texture whereas quick oats tend to dry the mixture out….
The Fixer Elixir
A delicious and refreshing shot of vitamin c for those days you need a little extra boost. Feel free to alter the spiciness with the amount of ginger and pepper you add to the mix. Fun fact, adding just a little bit of black pepper makes the curcumin in the turmeric 2000 percent more bioavailable….
The Mean Green
I like to use cucumber and celery as a base for most of my green juices, and apples to sweeten them. I prefer to use green apples because they are naturally lower in sugar and they contain malic acid. Malic acid contributes the tart/sour flavor that can balance out a juice heavy in greens very…
Vegan Avocado Brownies with Silky Ganache (GF)
Yield: 16 servings ¾ cup + 2 tbsp oat flour ½ cup + 2 tbsp cacao powder or cocoa powder 3/4 cup coconut sugar 1 ½ tsp baking powder 1 tsp tapioca or arrowroot starch 1 tsp dandy blend (optional) ½ tsp baking soda ½ tsp salt ¼ tsp cinnamon ¼ cup pitted medjool dates…
Kale and Snail 